Greenpoint Brooklyn
Location
108 Franklin Street,
Brooklyn, NY
Hours
Monday-Thursday
11am—10pm
Friday & Saturday
9am—11pm
Sunday
11am—10pm
Contact
Call: 718-770-7918
Email: legamincafe@gmail.com
Menu
Brunch
PETIT-DÉJEUNER
$17.68
QUICHE LORRAINE
Ham, cheese, and cream served with mixed greens.
$17.68
$17.68
SOUPE À L’OIGNON VEGETARIAN
-
$17.68
$18.72
OMELETTE
Served with mixed greens and french fries. Choice of three fillings:
$18.72
Swiss Cheese
Goat Cheese
Ratatouille
Ham
Organic Chicken
Caramelized Onion
Mushrooms
Baby Spinach
Smoked Salmon
Extra Egg (+$2.50)
$18.72
GALETTE AU SARASIN
Organic buckwheat crepes served with mixed greens. For toppings, see omelette options above.
$18.72
$17.68
OEUF A VOTRE FAÇON
Two eggs any style served with french fries, bacon, and mixed greens.
$17.68
$19.76
QUEBECOISE
Poutine style home fries with Nodine’s smokehouse bacon, mushrooms, caramelized onions, mixed sharp aged cheese, mornay sauce, and one poached egg.
$19.76
$18.72
FRENCH TOAST “PAIN PERDU”
Brioche french toast served with red berries and crême fraîche.
$18.72
$18.72
EGGS FLORENTINE
Two poached eggs served on a cheddar jalapeño biscuit with sautéed baby spinach and bechamel sauce | Add smoked salmon (+2).
$18.72
$18.72
OEUF GAMIN
Poached egg atop an herb, potato, and goat cheese nest and thick, slow-cooked ratatouille.
$18.72
$24.96
STEAK & EGGS
Hanger steak served with french fries and mixed greens, topped with two eggs cooked to your preference.
$24.96
PLAT D’ACCOMPAGNEMENT
$5.20
BREAD SERVICE
Warm, fresh baguette with Vermont cultured butter.
$5.20
$8.32
NODINE’S SMOKEHOUSE APPLEWOOD BACON
-
$8.32
$10.40
TARTINES GRILLÉES ET CONFITURE
Toasted baguette or banana walnut rum raisin bread served with Vermont cultured butter and house-made jam.
$10.40
$18.72
ESCARGOTS DE BOURGOGNE
Served with toasted baguette.
$18.72
$12.48 | 35.35
FROMAGE ET CHARCUTERIE
Served with toasted baguette. Your choice of three:
$12.48 | 35.35
Bijou Goat Cheese (Vermont)
Brie Du Pommier (Hervé Mons)
Comte
Pate de Campagne
Saucisson
Garlic Sausage
Foie Gras (+14)
$10.40
CRUDITE
Cooked vegetables in house dressing:
$10.40
Red Beets
Steamed Artichoke (+5)
Lentils Du Puy
Potato Salad
$9.34
SIDES
Your choice:
$9.34
Ratatouille
Mixed Vegetables
French Fries (add Parmesan +2)
Cauliflower Gratin (+4)
SALADES
$18.72
LE GAMIN
Bibb butter lettuce, marinated organic chicken breast, potato salad, hard boiled egg, and grilled vegetables.
$18.72
$28.08
NIÇOISE
Grilled tuna steak, bibb butter lettuce, hard boiled egg, anchovies, haricots verts, fingerling potatoes, peppers, cucumber and artisanal olives.
$28.08
$18.72
WINTER SALAD
Served warm | Roasted red onion, butternut squash, potato, carrot, comte cheese, balsamic vinegar.
$18.72
SANDWICHES
$24.96
SMOKED SALMON PLATE
Smoked Atlantic salmon platter with onions, capers, toasted baguette, chives, and crême fraîche.
$24.96
$19.76
GAMIN BURGER
8oz grass-fed beef patty, tomato, lettuce, caramelized onions, and your choice of fries or mixed greens salad | Add swiss, cheddar, mushroom, bacon, or egg (+2.50).
$19.76
$19.76
CROQUE MONSIEUR
Lightly toasted multi-grain bread, bechamel, artisanal grated cheese blend & ham.
$19.76
$21.84
CROQUE MADAME
Same as the Monsieur but topped with a sunny side egg.
$21.84
$20.80
CHICKEN SANDWICH
Baguette, grilled chicken breast, tomatoes, Nodines bacon & comte cheese.
$20.80
$18.72
BRIE ET OIGNON
Baguette with brie, caramelized onion, and raspberry coulis.
$18.72
LE PLATS
Not available weekends 1-3pm
$37.44
STEAK FRITES
Grass-fed hanger steak with peppercorn sauce | Served with french fries & mixed greens.
$37.44
$33.28
CONFIT DE CANARD
Crispy duck served with roasted potatoes, string beans, and mixed greens.
$33.28
$33.28
SALMON LINGUINI
Salmon filet over linguini with a tomato cream sauce.
$33.28
$28.08
MOULES MARINIERES
Steamed PEI mussels cooked in shallots, thyme, & white wine broth | Served with French fries.
$28.08
BRUNCH COCKTAILS
$13.52 Glass | $46.80 Pitcher
MIMOSA OR BELLINI
Blanc de Blanc and your choice of orange juice or peach puree.
$13.52 Glass | $46.80 Pitcher
$14.56 Glass | $50.47 Pitcher
FALL SANGRIA
Blanc de blanc, bourbon, spiced cider, orange juice, maple syrup.
$14.56 Glass | $50.47 Pitcher
$14.56 Glass | 47.84 Pitcher
BLOODY MARY
-
$14.56 Glass | 47.84 Pitcher
$13.52
IRISH COFFEE
Espresso, Irish whiskey, fresh whipped cream.
$13.52
$11.44
SPIKED CIDER
Hot apple cider with bourbon and cinnamon.
$11.44
LE BOISSONS FRAÎCHES
$6.24 Glass | $10.40 Pitcher
FRESH SQUEEZED JUICE
Orange, Grapefruit.
$6.24 Glass | $10.40 Pitcher
$4.16 | $7.28
BOTTLED WATER
small Perrier, large Evian, or large St. Geron.
$4.16 | $7.28
$4.16
ICED TEA
Exclusive Le Gamin blend, unsweetened.
$4.16
$7.28
CHOCOLAT FROID
Cold milk, Valrhona chocolate, small-batch maple syrup from Sharon, CT.
$7.28
$4.16
CITRON PRESSÉ
Water, fresh squeezed lemon juice, unsweetened. Add seasonal syrup (+3).
$4.16
$4.16
HARMONY SPRINGS SODA
Ask your server for our daily flavors.
$4.16
$4.16 | $6.24
DIET COKE or MEXICAN COKE
-
$4.16 | $6.24
$3.12
BOTTLED JUICE
Cranberry, Pineapple, Martinelli’s Apple juice (+2)
$3.12
LE BOISSONS CHAUDES
$4.16
CITRON CHAUD
Hot water, fresh squeezed lemon juice, honey. Insider tip: add spiced rum (+4).
$4.16
$5.72
CHOCOLAT CHAUD
Valrhona chocolat. Insider tip: add Grand Marnier liquor (+4).
$5.72
$7.28
MATCHA
Green tea powder and steamed milk.
$7.28
Add espresso (+ $4)
SPICED CHAI
Add espresso (+ $4)
7.28
$4.16
TEA
Your choice:
$4.16
Black Tea: Earl Grey, English Breakfast
Herbal Tea: Rooibos, Mint, Lemon Verbena
Green Tea: Green, Jasmine, Gunpowder.
ESPRESSO
$4.16 | $6.24
ESPRESSO
-
$4.16 | $6.24
$4.16
AMERICANO
-
$4.16
$5.20 | $6.24
AU LAIT
Espresso and steamed milk, served hot or iced. Add Seasonal Syrup (+3). Add Valrhona Chocolat (+3).
$5.20 | $6.24
$4.42
CAPPUCCINO
Espresso, steamed milk, milk foam.
$4.42
$4.16
NOISETTE
Espresso with a dash of steamed milk or cream.
$4.16
Wine
ROSÉ
$12.48 | $46.80
Le Midi,
Rosé, 2023
$12.48 | $46.80
$13.52 | $47.84
Montrose,
Sud de France, 2022
$13.52 | $47.84
SPARKLING
$12.48 | $46.80
J. Guillermin,
Blanc de Blancs
$12.48 | $46.80
$13.52 | $47.84
Varichon & Clerc,
Privilège Rosé Dry
$13.52 | $47.84
BLANC
$12.48 | $46.80
Orange Groove,
Vin de France, 2022
$12.48 | $46.80
$14.56 | 55.11
Château des Mille Anges,
Bordeaux Blanc, 2018
$14.56 | 55.11
$14.56 | $55.11
Zungenbrecher, Riesling, 2022
$14.56 | $55.11
$15.60 | $60.31
Antonin Rodet,
Mâcon Village, 2022
$15.60 | $60.31
$17.67 | $68.63
Chablis,
Domaine de Vauroux, 2019
$17.67 | $68.63
$20.80 | $77.99
Sancerre,
Domaine de la Pauline, 2019
$20.80 | $77.99
ROUGE
$12.48 | $46.80
Côte Chalonnaise,
Pinot Noir, 2021
$12.48 | $46.80
$12.48 | $46.80
Château Loumelat,
Bordeaux, 2020
$12.48 | $46.80
$14.56 | $55.11
Château Beauchêne,
Côtes du Rhône, 2020
$14.56 | $55.11
$14.56 | $55.11
Mission La Caminade,
Cahors, Malbec
$14.56 | $55.11
$59.27
Château La Bastienne,
Montagne Saint-Émilion, 2015
$59.27
BEER
$8.32
ATHLETIC BREWING RUN WILD IPA
Non-alcoholic beer
$8.32
$8.32
KRONENBOURG
-
$8.32
$8.32
HOEGAARDEN
-
$8.32
$9.36
SIX POINT CRISP,
Pilsner
$9.36
FIVE BOROUGH BREWING CITY HAZY IPA 16oz Tall boy
12.48
$12.48
OMMEGANG DREAM PATCH FRUIT SOUR
16oz Tall boy
$12.48
$12.48
TRANSMITTER SAIZON
16oz Tall boy
$12.48
Dinner
APPETIZER
$4.16
OYSTERS
Blue Point oysters from Long Island, NY
$4.16
$18.72
ESCARGOTS DE BOURGOGNE
Served with toasted baguette.
$18.72
$17.68
SOUPE À L’OIGNON VEGETARIAN
-
$17.68
$27.04
FOIE GRAS TERRINE
Home-made traditional duck foie gras, apple chutney, and toast. Served with toasted baguette.
$27.04
$12.48 | $35.35
FROMAGE ET CHARCUTERIE
Served with toasted baguette. Your choice of three:
$12.48 | $35.35
Bijou Goat Cheese (Vermont)
Brie Du Pommier (Hervé Mons)
Comte
Pate de Campagne
Saucisson
Garlic Sausage
Foie Gras (+14)
PLAT D’ACCOMPAGNEMENT
$5.20
BAGUETTE
Served warm with Vermont cultured butter.
$5.20
$9.34
SIDES
Your choice:
$9.34
Ratatouille
French Fries (add Parmesan +2)
Mixed Vegetables
Cauliflower Gratin (+4)
$10.40
CRUDITE
Cooked vegetables in house dressing:
$10.40
Red Beets
Steamed Artichoke (+5)
Lentils Du Puy
Potato Salad
SALADES
$18.72
LE GAMIN
Bibb butter lettuce, marinated organic chicken breast, potato salad, hard boiled egg, and grilled vegetables.
$18.72
$28.08
NIÇOISE
Grilled tuna steak, bibb butter lettuce, hard boiled egg, anchovies, haricots verts, fingerling potatoes, peppers, cucumber and artisanal olives.
$28.08
$18.72
WINTER SALAD
Served warm | Roasted red onion, butternut squash, potato, carrot, comte cheese, balsamic vinegar.
$18.72
SANDWICHES
$19.76
CROQUE MONSIEUR
Lightly toasted multi-grain bread, bechamel, artisanal grated cheese blend & ham.
$19.76
$20.80
CHICKEN SANDWICH
Baguette, grilled chicken breast, tomatoes, Nodines bacon & comte cheese.
$20.80
$18.72
BRIE ET OIGNON
Baguette with brie, caramelized onion, and raspberry coulis.
$18.72
LE PLATS
$18.72
GALETTE AU SARASIN
Organic buckwheat crepes served with mixed greens. Your choice of three fillings:
$18.72
Swiss Cheese
Goat Cheese
Ratatouille
Ham
Organic Chicken
Caramelized Onions
Sautéed Mushrooms
Baby Spinach
Smoked Salmon
Egg
$19.76
GAMIN BURGER
8oz grass-fed beef patty, tomato, lettuce, caramelized onions, and your choice of fries or mixed greens salad | Add swiss, cheddar, mushroom, bacon, or egg (+2.50).
$19.76
$37.44
STEAK FRITES
Grass-fed hanger steak with peppercorn sauce | Served with french fries & mixed greens.
$37.44
$33.28
CONFIT DE CANARD
Crispy duck served with roasted potatoes, string beans, and mixed greens.
$33.28
$33.28
STEAK TARTARE
Minced raw sirloin with spices | served with French fries and mixed greens.
$33.28
$33.28
SALMON LINGUINI
Salmon filet over linguini with a tomato cream sauce.
$33.28
$28.08
MOULES MARINIERES
Steamed PEI mussels cooked in shallots, thyme, & white wine broth | Served with French fries.
$28.08
HAPPY HOUR
Weeknights 4-7pm | all served with your choice of toasted sourdough or baguette
$2.08 each
Oysters
Blue Point oysters from Long Island, NY
$2.08 each
$6.24
Italian Olives
-
$6.24
Charcuterie
Chef's selection of three fine French meats and cheeses
$16.64
Escargot
-
$16.64
$24
Small Spanish Sardines
Guindilla pepper, pickled red onion
$24
$10.40
House wine
Options include red, white, or sparkling
$10.40
$10.40
Aperol Spritz
May we also suggest trying with St.Germain or Campari?
$10.40
$2 off
All beer
$2 off
COCKTAILS
$12.48
PHONY NEGRONI
Non-alcoholic negroni cocktail.
$12.48
$11.44
SPIKED CIDER
Hot apple cider with bourbon and cinnamon.
$11.44
$14.56 Glass | $50.47 Pitcher
FALL SANGRIA
Blanc de blanc, bourbon, spiced cider, orange juice, maple syrup.
$14.56 Glass | $50.47 Pitcher
$15.60
PALOMA
Tequila, fresh squeezed grapefruit, lime juice.
$15.60
$15.60
FRENCH 75
Gin, Saint German, lemon juice, Blanc de Blanc.
$15.60
$16.64
BLACK WALNUT MAPLE OLD FASHIONED
Bourbon, walnut bitters, maple syrup, griottes cherries.
$16.64
$17.67
GINGER GIN FIZZ
Gin, Domaine de Canton, lime juice, apple cider, ginger beer
$17.67
$16.64
LAST WORD
Gin, Absinthe, Saint Germain, lime Juice.
$16.64
$17.67
THE CROSSING
Tequila, Mezcal, Cointreau, fresh squeezed lime, lemon juice, orange juice, jalapeño.
$17.67
$17.67
ESPRESSO MARTINI
Vodka, Kahlua, espresso.
$17.67
$17.67
BOULEVARDIER
Bourbon, Campari, sweet vermouth.
$17.67
$18.72
VESPER MARTINI
Two parts gin, one part vodka, Lillet.
$18.72
LE BOISSONS FRAÎCHES
$6.24 Glass | $10.40 Pitcher
FRESH SQUEEZED JUICE
Orange, Grapefruit.
$6.24 Glass | $10.40 Pitcher
$4.16 | $7.28
BOTTLED WATER
small Perrier, large Evian, or large St. Geron.
$4.16 | $7.28
$4.16
ICED TEA
Exclusive Le Gamin blend, unsweetened.
$4.16
$7.28
CHOCOLAT FROID
Cold milk, Valrhona chocolate, small-batch maple syrup from Sharon, CT.
$7.28
$4.16
CITRON PRESSÉ
Water, fresh squeezed lemon juice, unsweetened. Add seasonal syrup (+3).
$4.16
$4.16
HARMONY SPRINGS SODA
Ask your server for our daily flavors.
$4.16
$4.16 | $6.24
DIET COKE or MEXICAN COKE
-
$4.16 | $6.24
$3.12
BOTTLED JUICE
Cranberry, Pineapple, Martinelli’s Apple juice (+2)
$3.12
LE BOISSONS CHAUDES
$4.16
CITRON CHAUD
Hot water, fresh squeezed lemon juice, honey. Insider tip: add spiced rum (+4).
$4.16
$5.72
CHOCOLAT CHAUD
Valrhona chocolat. Insider tip: add Grand Marnier liquor (+4).
$5.72
$7.28
MATCHA
Green tea powder and steamed milk.
$7.28
$4.16
TEA
Your choice:
$4.16
Black Tea: Earl Grey, English Breakfast
Herbal Tea: Rooibos, Mint, Lemon Verbena
Green Tea: Green, Jasmine, Gunpowder.
ESPRESSO
$4.16 | $6.24
ESPRESSO
-
$4.16 | $6.24
$4.16
AMERICANO
-
$4.16
$5.20 | $6.24
AU LAIT
Espresso and steamed milk, served hot or iced. Add Seasonal Syrup (+3). Add Valrhona Chocolat (+3).
$5.20 | $6.24
$4.42
CAPPUCCINO
Espresso, steamed milk, milk foam.
$4.42
$4.16
NOISETTE
Espresso with a dash of steamed milk or cream.
$4.16
Wine
ROSÉ
$12.48 | $46.80
Le Midi,
Rosé, 2023
$12.48 | $46.80
$13.52 | $47.84
Montrose,
Sud de France, 2022
$13.52 | $47.84
SPARKLING
$12.48 | $46.80
J. Guillermin,
Blanc de Blancs
$12.48 | $46.80
$13.52 | $47.84
Varichon & Clerc,
Privilège Rosé Dry
$13.52 | $47.84
BLANC
$12.48 | $46.80
Orange Groove,
Vin de France, 2022
$12.48 | $46.80
$14.56 | 55.11
Château des Mille Anges,
Bordeaux Blanc, 2018
$14.56 | 55.11
$14.56 | $55.11
Weingut am Kaiserbaum,
Weißburgunder trocken, 2022
$14.56 | $55.11
$15.60 | $60.31
Antonin Rodet,
Mâcon Village, 2022
$15.60 | $60.31
$17.67 | $68.63
Chablis,
Domaine de Vauroux, 2019
$17.67 | $68.63
$20.80 | $77.99
Sancerre,
Domaine de la Pauline, 2019
$20.80 | $77.99
ROUGE
$12.48 | $46.80
Côte Chalonnaise,
Pinot Noir, 2021
$12.48 | $46.80
$12.48 | $46.80
Château Loumelat,
Bordeaux, 2020
$12.48 | $46.80
$14.56 | $55.11
Château Beauchêne,
Côtes du Rhône, 2020
$14.56 | $55.11
$14.56 | $55.11
Mission La Caminade,
Cahors, Malbec
$14.56 | $55.11
$59.27
Château La Bastienne,
Montagne Saint-Émilion, 2015
$59.27
BEER
$8.32
ATHLETIC BREWING RUN WILD IPA
Non-alcoholic beer
$8.32
$8.32
KRONENBOURG
-
$8.32
$8.32
HOEGAARDEN
-
$8.32
$9.36
SIX POINT CRISP,
Pilsner
$9.36
FIVE BOROUGH BREWING CITY HAZY IPA 16oz Tall boy
12.48
$12.48
OMMEGANG DREAM PATCH FRUIT SOUR
16oz Tall boy
$12.48
$12.48
TRANSMITTER SAIZON
16oz Tall boy
$12.48